Albumins

Cohn Analog. Specially purified albumin with an almost native composition of lipids, fatty acids and other cofactors which are important for cell cul

The purest form of our bovine albumins. Manufacturing includes a proprietary heat-shock fractionation process, ion exchange treatment and triple sequ

Produced by a proprietary heat-shock fractionation with additional solvent treatment. Contains extremely low levels of heavy metals, alkaline earths,

Produced by a proprietary heat-shock/solvent fractionation process. Suitable for in vitro binding and transport studies and in diagnostic systems.

Manufactured in a similar way as cat. no. 11930 but with adjustment to pH 5.2 prior to lyophilization. Special quality for serology, antibody enhance

Highly purified albumin ideal for use in biotechnology, cell culture diagnostics, research and other Life Science applications. First isolated by a

Manufactured by a proprietary heat-shock fractionation process, using caprylic acid as albumin stabilizer. The product is furthermore solvent-treated

Manufactured by a proprietary heat-shock fractionation process, using caprylic acid as an albumin stabilizer. Standard quality for many applications:

Highly purified albumin, especially designed for protease-sensitive immunoassays, such as RIA and EIA. Suitable as protein standard, diluent, enzyme

Manufactured by a proprietary heat-shock fractionation process; double heated to insure inactivation of proteolytic activity. Excellent for protease

Manufactured by a proprietary heat-shock fractionation process, using caprylic acid as an albumin stabilizer. The production process includes steps t

Manufactured by a proprietary heat-shock fractionation process, followed by treatment to lower fatty acids and lipids. The production process include