|
|
|
No items |
Albumin bovine Fraction V, pH 5.2 standard grade, lyophil.
Product code: SERV.1192203 SERV.1192203
Manufactured in a similar way as cat. no. 11930 but with adjustment to pH 5.2 prior to lyophilization. Special quality for serology, antibody enhance
Packaging Unit
You can contact us for more information via the button “quote request'
| ACTIVATE VARIANT | PACKAGING UNIT | PRICE | QUANTITY |
|---|---|---|---|
| SERV.1192202 |
25 G |
-
+
|
|
| SERV.1192203 |
100 G |
-
+
|
Albumin bovine Fraction V, pH 5.2 standard grade, lyophil.
Product description
Manufactured in a similar way as cat. no. 11930 but with adjustment to pH 5.2 prior to lyophilization. Special quality for serology, antibody enhancement, bacterial and animal culture media.
Albumin bovine Fraction V, pH 5.2 standard grade, lyophil.
Product specifications
CAS No.
9048-46-8
Packaging Unit
100 G
Brand
SERVA
Shipment conditions
15 °C - 30 °C
Stock temperature condition
+2 °C TO +8 °C
Warning