Phytopathologie / microbiologie

Duchefa Biochemie B.V. produit une vaste gamme de milieux et de milieux phytopathologiques utilisés dans les tests de santé des semences. Depuis que la production a lieu dans leurs propres laboratoires, Duchefa Biochemie B.V. est également capable de produire des milieux sur mesure selon les spécifications du laboratoire client. Bien entendu, la stricte confidentialité est garantie.
Contactez notre équipe d'experts pour discuter de vos défis et de la manière dont nous pouvons vous aider.

Milieux en poudre
Les produits en poudre sont extrêmement hygroscopiques et doivent être protégés de l'humidité atmosphérique. Assurez-vous que la bouteille en verre contenant le produit en poudre soit soigneusement fermée après l’ouverture. Sinon, le contenu restant se détériorera. Conservez le milieu en poudre à 2-8°C et gardez le bien fermé. La préparation du milieu sous une forme concentrée n'est pas recommandée. Certains complexes de sels peuvent précipiter dans une solution concentrée.

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Bacteria Screening Medium 523 img

Bacteria Screening Medium 523

Bacteria Screening Medium 523

Bacteria Screening Medium 523

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CKTM Medium img

CKTM Medium

CKTM medium is a semi-selective medium, which is used in combination with modified TMB medium (T5126) or MXV medium (M5131) to detect Xanthomonas campestris pv. vesicatoria (Xcv) in seeds of pepper and tomato.Xcv colonies on plates containing…

CKTM medium is a semi-selective medium, which is used in combination with modified TMB medium (T5126) or MXV medium (M5131) to detect Xanthomonas campestris pv. vesicatoria (Xcv) in seeds of pepper and tomato.Xcv colonies on plates containing…

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Czapek Dox Agar, CDA img

Czapek Dox Agar, CDA

Czapex Dox Agar medium is used for the cultivation of those fungi and bacteria that are able to utilize sodium nitrate as the sole source of nitrogen.

Czapex Dox Agar medium is used for the cultivation of those fungi and bacteria that are able to utilize sodium nitrate as the sole source of nitrogen.

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Czapek Dox Broth, CDB img

Czapek Dox Broth, CDB

Czapek Dox Broth, CDB

Czapek Dox Broth, CDB

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D2ANX Medium img

D2ANX Medium

D2ANX is a semi-selective medium, which is used to detect Clavibacter michiganensis subsp. michiganensis (Cmm). This medium, with a relatively low is often used in combination with the more selective mSCM medium (S5127). Despite the slow growth…

D2ANX is a semi-selective medium, which is used to detect Clavibacter michiganensis subsp. michiganensis (Cmm). This medium, with a relatively low is often used in combination with the more selective mSCM medium (S5127). Despite the slow growth…

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KB medium (King's B Medium) img

KB medium (King's B Medium)

KB (King's B) is a non-selective medium and used to subculture suspected isolates. Addition of antibiotics such as cephalexine will make the medium (mKB) suitable for the detection of several Pseudomonads such as Pseudomonas syringae pv. syringae…

KB (King's B) is a non-selective medium and used to subculture suspected isolates. Addition of antibiotics such as cephalexine will make the medium (mKB) suitable for the detection of several Pseudomonads such as Pseudomonas syringae pv. syringae…

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KBBC Medium img

KBBC Medium

Pseudomonas syringae pv. syringae (Pss) is the causal organism of bacterial brown spot of beans. This bacterium is seed borne and therefore its detection on seeds is important. KBBC medium is a rather selective medium to detect Pss on seeds of…

Pseudomonas syringae pv. syringae (Pss) is the causal organism of bacterial brown spot of beans. This bacterium is seed borne and therefore its detection on seeds is important. KBBC medium is a rather selective medium to detect Pss on seeds of…

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KBZ Medium img

KBZ Medium

Bacterial speck of tomatoes is caused by the bacterium Pseudomonas syringae pv. tomato (Pst). The bacterium can be introduced by the use of Pst-contaminated seeds. Therefore, detection of Pst in seeds of tomato is common. For the detection of…

Bacterial speck of tomatoes is caused by the bacterium Pseudomonas syringae pv. tomato (Pst). The bacterium can be introduced by the use of Pst-contaminated seeds. Therefore, detection of Pst in seeds of tomato is common. For the detection of…

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LB Agar High salt img

LB Agar High salt

LB Agar High salt

LB Agar High salt

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LB Agar Low salt img

LB Agar Low salt

LB Agar Low salt

LB Agar Low salt

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LB Broth High salt img

LB Broth High salt

LB Broth High salt

LB Broth High salt

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LB Broth Low salt img

LB Broth Low salt

LB Broth Low salt

LB Broth Low salt

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