Ampicillin sodium

Ampicillin sodium

Product Description

Inhibitor of bacterial cell wall synthesis. Amoxicillin inhibits the crosslinking of peptidoglycan by binding and inactivating of transpeptidases. High activity against gram-negative bacteria such as Agrobacterium species.Sensitive to beta-lactamase.

Basic info

• CAS number 69-52-3
• Molecular weight C₁₆H₁₈N₃O₄SNa = 371.4

Technical

Storage condition

• Store dry at 2-8 °C
• Soluble in water
• Hygroscopic, protect from moisture

Hazard statements

• H317 - May cause an allergic skin reaction
• H319 - Causes serious eye irritation
• H334 - May cause allergy or asthma symptoms or breathing difficulties if inhaled

Precautionary statements

• P261 - Avoid breathing dust/fume/gas/mist/vapours/spray
• P280 - Wear protective gloves/protective clothing/eye protection/face protection
• P311 - Call a POISON CENTER or doctor/physician
• P342 - If experiencing respiratory symptoms: